Description
Nettle is rich in chlorophyll, vitamins A, C, & E, tannins, iron, calcium, phosphates, and various other minerals, especially silica. Nettle has astringent, expectorant, galactagogue (milk producing), tonic, anti-inflammatory, homeostatic and diuretic properties.
Ingredients:
Organic Stinging Nettle
Preparation
1 full tsp 8 oz. cup 212°F 10-15 min.
For a strong tonic, steep at room temperature overnight
Tried & Tested Tips
Tried & Tested Tips
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Use boiling water when preparing herbal teas.
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Good with white sugar, sweetener, honey, agave and maple syrup.
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Not suitable with dairy products.
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