Raspberry Fruit Rush: A deliciously light, vitamin-rich tisane with an irresistible raspberry taste. Yes to iced tea! Ingredients: Hibiscus petals, rosehip peel, apple pieces, blackberry leaves, natural flavour, orange peel, raspberry pieces, apple pomace, citric acid.
Blood Orange: A naturally-flavoured tisane bursting with luscious orange flavour and a sweet aroma. A great digestive aid! Apple bits, hibiscus petals, rosehip peel, orange peel, orange wedges, natural flavour, safflower.
Wild Cherry: A deep crimson tisane further reddened by vitamin C-rich hibiscus and rosehips. This intense cherry blend is ranked the best in our iced tea collection. Ingredients: Hibiscus, rosehip peel, apple pieces, grapes, cherries, flavour.
Beached Cocktail: A heavenly iced tea that fuses together the intricate flavours of fruits, spices, natural vanilla and macadamia nuts. Ingredients: Apple bits, hibiscus, grapes, rosehip peels, citrus peels, flavour, cardamom, macadamia nuts (macadamia, sugar), chopped almonds, coriander, pink pepper, extracted vanilla bits.
1-2 tsp 8 oz. cup 212°F 15-30 min.
Tried & Tested Tips
Use boiling water when preparing fruit teas.
Use a little more of the blend and steep for a while longer for a more intense flavour (especially for iced teas). Recommended steep time: at least 30 min.
Great with white sugar, sweetener, honey, agave and maple syrup.